Prep
8 mins
Cook Time
20 mins
Servings
4
Fire up your grill and bring out the corn. This Mexican style corn is about to become one of your favorite ways to make this summer time staple!
We often make this delicious side and serve it with our tacos and burritos.
If we have leftovers, we remove the corn from the cob and add it to wraps, salads, or quinoa bowls...
Happy Grilling!
XO,
Bobbielee
#appetizers
#fiber
#mexican
#plantbased
#vegetarian
#vegan
#corn
#mexicancorn
#bbq
#sides
Sip your way to vitality with this Go and Glow Smoothie! A gorgeous blend of wholesome ingredients that taste as good as they make you feel. Creamy avocad...
Soft, warm, and perfectly spiced, these Greek Yogurt Cinnamon Rolls are more than just a cozy treat—they’re a wholesome choice for growing, active kids (...
Creamy, hydrating, and packed with goodness! This is your post-workout glow-up in a glass. This avocado smoothie is the perfect balance of calm and fuel ...