These Healthy Honey-Glazed Carrots are the perfect mix of sweet, bright, and cozy — an easy side that fits right in on your Thanksgiving table or any healthy meal. Roasted until caramelized and tossed with a light honey-olive oil glaze, fresh herbs, and a pop of lemon, they’re flavorful without being heavy. Balanced sweetness, warm spices, and a fresh finish make them a guaranteed crowd-pleaser.

Healthy honey-glazed carrots roasted with olive oil, warm spices, and lemon. A fresh, flavorful side dish perfect for Thanksgiving or any healthy meal.

Healthy Honey Glazed Carrots (Perfect ) for Thanksgiving

This Healthy Herb & Veggie Stuffing is cozy, fresh, and packed with feel-good ingredients. It’s made with whole-grain sourdough, lots of sautéed veggies, fresh herbs, and a pop of lemon to keep things bright. It has all the classic stuffing flavor you love, just lighter, fresher, and way more satisfying.

Perfect for holidays, family dinners, or anytime you want a comforting dish that won’t weigh you down. It’s simple, wholesome, and totally delicious! 

A fresh, lighter stuffing made with whole-grain bread, veggies, herbs, and lemon. A healthy, delicious twist on classic stuffing for everyday or holidays.

Healthy Herb and Veggie Stuffing Recipe

This High-Protein Vegetarian Power Bowl is a nourishing, energy-boosting meal designed for anyone looking to eat clean, feel full longer, and support an active lifestyle. Made with a customizable base of quinoa, farro, or high-protein pasta, it’s topped with roasted chickpeas, lentils, or tofu for a satisfying protein boost. Fresh greens, roasted veggies, and a creamy tahini-yogurt dressing bring delicious texture and flavor while delivering fiber, antioxidants, and healthy fats. It's vegetarian-friendly, meal-prep ready, and perfect for anyone focusing on wellness goals!

Protein amounts listed in the recipe are approximate estimates and will vary depending on the brands, preparation methods, and portion sizes you use.

*Why This Bowl Is Good for You

- High in plant-based protein to support muscle recovery, satiety, and steady energy

- Packed with antioxidants and fiber from fresh and roasted vegetables

- Customizable for any diet — gluten-free, Mediterranean-style, or high-protein

- Balanced macros: complex carbs + lean plant protein + healthy fats

- Meal-prep friendly — keeps well in the fridge for 2–3 days

- Blood sugar friendly thanks to high fiber and slow-digesting whole grains

- Vegetarian and nutrient-dense, supporting heart and metabolic health

Go ahead a bookmark this one, I just KNOW you are going to love it! 

High-protein vegetarian power bowl packed with quinoa, chickpeas or tofu, roasted veggies, and a creamy tahini yogurt dressing. Healthy, filling, and meal-prep friendly.

Vegetarian Protein Power Bowl (P Bowl) 

Let's take a minute here and TACO-bout Tuesday... 'Vegetarian Taco Tuesday', that is! We designate 2 days a week to food 'Pizza Friday' and 'Taco Tuesday!' 

This recipe here is for the taco 'meat' (walnut and brown lentils), feel free to top it with what you like (lettuce, tomatoes, red peppers, corn, avocado, cilantro, yogurt and/or taco sauce) - get creative! 

I often double this recipe and use extras for leftover lunches and/or taco quinoa bowls. 

'Buen Provecho' 

Lentil Taco "Meat"

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