Strawberry Coconut and Lime Popsicle
Prep
10 mins
Cook Time
0 mins
Servings
8
These delicious popsicles are easy to make and require just 4 whole ingredients.
They are the perfect creamy blend of strawberries, coconut, lime, and maple syrup. Feel free to adjust the sweetness level.
These frozen treats are vegan friendly and so delicious!
If you love this recipe, be sure to check out our other tasty popsicle recipes.
Enjoy!
XO,
Bobbielee
High-speed blender
Ingredients
- 1 lb strawberries, hulled
- 1/2 cup full fat coconut milk
- 1/4 cup lime juice
- 1/4 cup pure maple syrup
Directions
Add all of the ingredients for the popsicles to a high-powered blender. Blend until smooth. Taste mixture and adjust sweetness.
Spoon the strawberry coconut mixture into popsicle molds. Place cover on the mold and insert popsicle sticks into the center of the popsicle.
Set them in the freezer for 5 to 6 hours.
When ready to eat, run them under the water for 10-15 seconds to release them from the popsicle mold.
Share the love
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