Waffles

Ingredients

• 1 1/2 cups oat flour
• 2 tsp baking powder
• 1/2 tsp sea salt
• dash of cinnamon
• 2 large eggs
• 2 tbsp pure maple syrup
• 3/4 cup milk of choice (adjust as needed)
• 1/4 cup coconut oil, melted
• 1 tsp pure vanilla extract

Directions

1. Preheat the waffle iron. Prepare the iron as directed.
2. In a large bowl, whisk together the oat flour, baking powder, baking soda, sea salt, and cinnamon. Set aside.
3. In another large bowl, whisk together the eggs, maple syrup, milk, coconut oil and vanilla extract.
4. Now add the egg mixture to the oat flour mixture, stir to combine (may need to adjust wet ingredients, 1 tbsp at a time).
5. Now with the heated waffle iron, add 1/4 cup of the waffle mixture to the iron. Cook as directed, until the waffle timer goes off and the waffle is golden brown on each side.
6. Top as desired and serve immediately.

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