Prep
10 mins
Cook Time
40-50 mins
Servings
5-6
I was introduced to these lovely smashed potatoes by a dear friend, they are the perfect appetizer for any occasion.
This recipe here, I seasoned the potatoes with garlic, chives, paprika, oregano, avocado oil, salt and pepper. I will most definitely adjust the flavors with different spices and create a variety of flavor bursting crispy potato options - I will continue to share as we create, so if you love these potatoes be sure to try the others!!
Serving options: as a side, filling on a wrap or burger, or topped on a salad.
XO,
Bobbielee
#dairy-free
#gluten-free
#plantbased
#sides
#vegetarian
#vegan
#potato
If your mornings could use a little more cozy, these Fluffy Whole Wheat Banana Pancakes are just the thing. They’re made with simple, nourishing ingredien...
Say hello to Glow-Up Green Falafel — your soon-to-be favorite: crispy on the outside, tender and bursting with flavor on the inside! These little green g...
Are you looking for a simple, refreshing way to support your body's natural detox systems? This easy cilantro and parsley juice is a refreshing green det...