Homemade Yogurt

Homemade Yogurt

Prep

10 mins

Cook Time

10mins

Servings

4 cups

Have you ever thought about making your own yogurt? It seems intimidating but believe me it is super easy after making it a handful of times!

I use this yogurt in my parfaits (be sure to check out my granola recipes), for the "drizzle" on some of my grain/protein bowls, as a side for our Indian dishes (balances the "oops too much spice" really nice), etc. It is smooth and creamy, it truly is pure perfection!

No fuss, just fun, heat up some whole milk, let it cool, throw in a splash of yogurt love, let it cozy up, and voilà!

All you need is a candy thermometer, a pot, and a glass jar to store it in (a large size Parfait or Weck jar works well).

Enjoy!

XO,

Bobbielee

Tools:
  • Medium-sized saucepan
  • Thermometer
  • Whisk
  • Glass jars with lids
  • Dish towel
  • Unused microwave or oven

Ingredients

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Directions

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