Prep
8 mins
Cook Time
0 mins
Servings
2
My first time having Kale salad was at a Whole Foods salad bar, I was hooked! I had to create my own delicious recipe and make it a staple in our home.
The secret to a good kale salad is tearing apart the leaves with your hands and then massaging the broken leaves with the dressing (for a minute or two). Doing this helps breakdown the cell structure and makes it softer to chew.
Feel free to swap the walnuts for another nut of choice. Toasted pine nuts or almonds pair well.
Enjoy!
XO,
Bobbielee
#dairy-free
#gluten-free
#kale
#plantbased
#raw
#salads
#sides
#vegan
#vegetarian
#walnuts
Are you looking for an easy tostada recipe? These vibrant and flavorful tostadas are perfect for a quick weeknight dinner or a fun weekend lunch. Loaded w...
These almond biscotti are such a delightful, crunchy treat perfect for dipping in your morning coffee, tea, or enjoying as an afternoon snack. Made with w...
Enjoy a delicious and nutritious snack or side dish with these Baked Sweet Potato Slices topped with fresh guacamole. Cut lengthwise and baked to perfecti...