
Prep
10 mins
Cook Time
15 mins
Servings
4
This Avocado Egg Salad is a deliciously creamy and protein-packed twist on the classic recipe, loaded with fresh flavors and a hint of heat! With the addition of tangy dill pickle, crunchy red onion, and a sprinkle of red chili flakes, this salad is not only fun and zesty but also bursting with healthy fats and proteins. Perfect for a quick lunch, a light snack, or a flavorful side, this salad will keep you satisfied and energized.
Enjoy!
XO,
Bobbielee
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