Healthy Pumpkin Spice Baked Oatmeal
Prep
10 mins
Cook Time
40 mins
Servings
6
If you're like me and love all things pumpkin (but want to keep it healthy), you're in for a treat! This Pumpkin Spice Baked Oatmeal feels like indulging in dessert for breakfast but without the guilt! It's cozy, flavorful, and super nutritious. Packed with oats and flaxseeds, it's a fiber filled powerhouse that will keep you full and energized all morning. And the best part? The pumpkin not only gives it that warm, fall flavor we all crave, but it’s also loaded with antioxidants to help keep your skin glowing and your immune system strong.
Make it ahead and have breakfast sorted for the week! Trust me, one bite of this and you'll be ready to take on the day with all the fall vibes.
Why You'll Love It:
Hearty & Filling: The oats and pumpkin give you that perfect fuel to keep going. Healthy Indulgence: It’s like having pumpkin pie for breakfast but guilt-free! Easy to Customize: Want some crunch? Throw in your favorite nuts. Feeling extra? Dark chocolate chips work wonders too.
Whether you’re grabbing a quick bite before heading out or having a slow morning at home, this baked oatmeal is sure to become a seasonal staple in your kitchen, like it has ours!
Cheers!
XO,
Bobbielee
Ingredients
- 2 cups rolled oats (gluten-free if needed)
- 1 cup pumpkin puree (unsweetened)
- 2 cups milk of choice
- ¼ cup maple syrup
- 2 tablespoons ground flaxseeds
- 2 teaspoons pumpkin pie spice (or a mix of cinnamon, nutmeg, ginger, and cloves)
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- A pinch of salt
- Optional add-ins: Chopped nuts (like walnuts or pecans), raisins, or dark chocolate chips for a little indulgence.
Directions
Preheat the oven to 350°F (175°C) and grease an 8x8-inch baking dish. In a large bowl, combine the rolled oats, flaxseeds, pumpkin spice, baking powder, and salt.
In another bowl, whisk together the pumpkin puree, milk, maple syrup, and vanilla extract until smooth.
Pour the wet ingredients into the dry ingredients and mix until combined.
Stir in any optional add-ins like nuts or raisins. Pour the mixture into the prepared baking dish and spread evenly.
Bake for 35-40 minutes, or until the top is golden and the center is set.
Let it cool slightly before slicing and serving.
Share the love
#Pumpkin spice oatmeal
#healthy baked oatmeal
#fall breakfast recipes
#meal prep breakfast
#healthy fall recipes
#pumpkin recipes
#high fiber recipes
Reviews
Loading reviews…
More From Bobbieleelicious
This healthy bistro salad is a fresh, herb-forward recipe made with crisp romaine, butter lettuce, and arugula, combined with protein-rich chickpeas, fibe...
This healthy peanut butter cup chia pudding is a high-protein, no-bake recipe made with chia seeds, cocoa, and natural peanut butter. Creamy, chocolatey, ...
Looking for a taco that’s as nourishing as it is delicious? These veggie tacos are a simple, family-friendly option you can enjoy for breakfast, lunch, or...