Instant Pot Method - Green Moong Daal
Prep
10 mins
Cook Time
18 mins
Servings
5-6
Green Daal, also known as Green Moong Dal, is a popular Indian dish made with split green mung beans. It is a nutritious and flavorful dish that can be served with rice, roti, or quinoa.
Green Daal is a mildly spicy and comforting dish that is rich in protein and dietary fiber. It is a healthy and delicious vegetarian option that can be enjoyed as a main course or as a side dish. Green Moong Daal is also a popular choice for those following a vegan or gluten-free diet.
This dish is easy to make. With just a handful of simple ingredients, it can be ready to serve in under 30 mins with this Instant Pot recipe.
I hope you enjoy this nutritious and delicious recipe.
XO,
Bobbielee
Instant Pot
Share the love
#indian
#vegetarianprotein
#lentils
#greenlentil
More From Bobbieleelicious
If you're like me and love all things pumpkin (but want to keep it healthy), you're in for a treat! This Pumpkin Spice Baked Oatmeal feels like indulging ...
Say hello to your new favorite healthy pesto sauce! Our healthy basil pesto brings you all the delicious flavors you love with a nutritious twist. Instead...
This Avocado Egg Salad is a deliciously creamy and protein-packed twist on the classic recipe, loaded with fresh flavors and a hint of heat! With the addi...