No-Bake Crispy Rice Treats (No Marshmallows)
Prep
10 mins
Cook Time
0 mins
Servings
Are you looking for something fun and easy to make with the kids or just for yourself? This Crispy Rice Treats recipe might be just what you are looking for!
These tasty treats are made with just 3 simple ingredients. They are easy to make, vegan friendly, and do not require any baking.
Feel free to cut the Crispy Rice Treats into standard squares or use cookie cutters to make them into creative shapes and figures.
If you are gluten-free, be sure to use certified gluten-free ingredients.
Also, be sure to check the ingredient label on the peanut butter. There are often other ingredients added to nut butters such as oil, salt, and sugar.
Enjoy!
XO,
Bobbielee
Ingredients
- 1/3 cup unsalted, creamy peanut butter (check the ingredient list there should just be peanuts listed)
- 1/3 cup pure maple syrup
- 3 cups brown rice crisp cereal
Directions
Line a 8-inch square baking pan with parchment paper. Set it aside.
Heat a medium size pan over low heat. Add the peanut butter, stir until it melts. Should take 2-3 minutes. Now add the maple syrup and brown rice crisp cereal. Stir until the cereal pieces are covered with the melted peanut butter and maple syrup.
Now transfer the brown rice crisps to the prepared 8-in square pan. Press it down tightly using a spatula or your hands.
Cover the pan with a lip, foil, or wrap and place it into the freezer for 30 minutes.
Remove, cut and enjoy!
Store covered in the refrigerator for up to 4 days.
Share the love
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#healthy
#healthyhabits
#healthykids
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#schoolsnacks
#schoollunch
#snack
#vegan
#No bake dessert
#vegan friendly treats
#peanut butter treats
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