Palak Tofu
Prep
15 mins
Cook Time
20 mins
Servings
4
Palak tofu (Spinach & Tofu) is my version of Palak paneer. Palak Paneer is a spinach and paneer (Indian cheese) dish that my husband and kiddos love, and I mean L-O-V-E!!
I on the other hand have a bit of a love-hate relationship with dairy so I worked hard to create a version of my hubbys childhood favorites that we could both enjoy!
Drum roll please... I present to you Palak Tofu! I swapped that standard paneer for tofu and the heavy cream for coconut milk.
I like to eat this vegan friendly dish with rice or quinoa, the husband prefers roti. Add a side of greens, red onions and my dear, you have yourself a meal!
If you would like to use paneer, you can make it yourself with my recipe here.
XO,
Bobbielee
Share the love
#gluten-free
#indian
#plantbased
#spinach
#tofu
#vegan
#vegetarian
More From Bobbieleelicious
Are you looking for an easy tostada recipe? These vibrant and flavorful tostadas are perfect for a quick weeknight dinner or a fun weekend lunch. Loaded w...
These almond biscotti are such a delightful, crunchy treat perfect for dipping in your morning coffee, tea, or enjoying as an afternoon snack. Made with w...
Enjoy a delicious and nutritious snack or side dish with these Baked Sweet Potato Slices topped with fresh guacamole. Cut lengthwise and baked to perfecti...