Roasted Tomato and Red Pepper Soup

Roasted Tomato and Red Pepper Soup


15 mins

Cook Time

35 mins



I may be biased, but this soup is pure perfection. It is delicious, filling, and nutrient dense. This creamy soup is a staple in our home, I am sure after one mouth watering bite, it will become a staple in your home as well!

The roasted tomatoes share their beautiful red color, the garlic and basil add to its unique flavor.

This soup pairs well with fresh bread, a grilled cheese and/or pesto sandwich.



Notes: Keeps well in the fridge for 3-4 days.

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